DESCRIPTION
Made by naturally fermenting and ageing organic coconut nectar, this Coconut Cider Vinegar has a delicious sweet-and-sour edge with no additives or preservatives. It's certified organic and sourced from the Philippines.
Use it as you would apple cider vinegar - stirred into a daily tonic, whisked through salad dressings, or added to sauces and marinades. Refrigerate after opening.







