Derived from a specially bred, high antioxidant strain of French Cantaloupe (Cucumis melo), GliSODin® boosts the body’s first line of defence against harmful free radicals. GliSODin®’s nutrigenomic property is uniquely conferred by the presences of this gliadin biopolymer. This gliadin protects GliSODin® from gastric degradation.

Made in Australia under license from Laboratories ISOCELL NUTRA; GliSODin® is the result of extensive and ongoing research by a group of French scientists dedicated to ageing research, especially as it relates to oxidative stress.

Only products bearing this GliSODin® logo may claim to be genuine GliSODin® products.

Clinical trial data shows that GliSODin® may:

• Enhance natural defences against oxidative stress and inflammation
• Help maintain healthy blood vessels and cardiovascular health

GliSODin® may also:

• Modulate immune response and reduce allergic reactions
• Support mitochondrial disorders and related fatigue

Each size ‘0’ capsule contains:

• Cucumis melo juice powder: 3.325mg (Eqv. 3.325g fruit powder).
• Each size ‘0’ capsule delivers 250 Units SOD activity. (GliSODin® clinical trials use dosages of 500 Units SOD activity).

NOTE: This product contains genuine trademarked GliSODin® as developed by Laboratories ISO-CELL NUTRA and is used as the bioactive material in a number of clinical trials. Quantity of active ingredient is expressed differently according to local regulatory requirements. GliSODin® does not contain palm oil and is GMO free. This product contains gluten as an essential nutrigenomic component.

Adults: Take one capsule twice daily, or as directed by your Health Care Practitioner. Best taken at least 15 minutes before or 2 hours after food.