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PRODUCT INFORMATION
Agar sets like gelatin but comes from seaweed, so it works in a vegan kitchen.
Fifty-seven grams of agar powder. It sets firmer than gelatin and, unlike gelatin, it sets at room temperature.
Use roughly a teaspoon per cup of liquid, brought to the boil.
Supplement Details
Pack size: 57g
Serving size: 1/2 tsp (1.5g)
Serving size: 1/2 tsp (1.5g)
Key Benefits
Sodium 5mg
<1% Total Carbohydrate 1g
<1% Dietary Fiber 1g
Serving size: 1/2 tsp (1.5g)
<1% Total Carbohydrate 1g
<1% Dietary Fiber 1g
Serving size: 1/2 tsp (1.5g)
Ingredients
- Per serving of 1/2 tsp (1.5g): Calories | 5 Total Fat | 0g Sodium | 5mg <1% Total Carbohydrate | 1g <1% Dietary Fiber | 1g Protein | 0g Not a significant source of saturated fat, trans fat, cholesterol, total sugars, added sugars, vitamin D, calcium, iron, and potassium. Ingredients: Agar Powder. This bottle is made from 100% PCR (post-consumer recycled) resin.
Instructions
Shake before use. Measure with the cap or a spoon and take as directed on the pack, or as recommended by your healthcare professional.
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