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PRODUCT INFORMATION
This flavoursome, premium blend of Celtic and New Zealand sea salt delivers naturally occurring minerals and trace elements including selenium, potassium, calcium and magnesium. We've naturally iodised it with organic giant kelp off the deep waters of New Zealand. Hand-harvested and sun-dried, this unprocessed salt will retain its moisture, grainy texture and gray-ish hue, all hallmarks of the finest natural Celtic sea salt.
Sprinkle over food or add to cooking water.
- You can use salt outside your kitchen.
- Adding a cup of salt to a warm bath can help relieve dry, itchy skin and support the healing of minor cuts and abrasions.
- Excellent for boosting pot plant nutrients - 1/4 teaspoon to 5 litres of water every 3 months. Don't try this with common table salt - your plants may curl up and die.
Pure New Zealand sea salt (from Kaikoura, New Zealand), Pure Celtic sea salt (from Normany, France), Certified organic Giant Kelp (South Island, New Zealand)
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