Lightly carbonated artesian water, organic fair trade raw sugar, freshly squeezed New Zealand blackcurrant juice, freshly squeezed New Zealand grown lemon juice, local hops from Tapawera.
Nutrition per 300ml bottle (brand-published): energy 302kJ, protein 0.0g, fat 0.0g, carbohydrate 17.5g, sugars 17.5g, sodium 1mg.
Free-from / allergens: no artificial colours, flavours, sweeteners or preservatives; no concentrates. No allergens declared on the brand page. Contains hops.
Source: petesnatural.co.nz Currant Crush product page.

Please check the manufacturer's label before use, as ingredient lists and formulations can be changed by the manufacturer at any time.

Serve chilled or over ice. Good on its own, and its tartness makes it a useful mixer with gin, vodka or sparkling wine. Refrigerate after opening and consume promptly.

- Made with freshly squeezed New Zealand blackcurrant juice, never concentrate
- Tart, deeply coloured flavour that comes from the fruit itself
- New Zealand lemon juice and Tapawera hops balance the sweetness
- Sweetened with organic fair trade raw sugar only
- 300ml recycled glass bottle, made in New Zealand on solar power