DESCRIPTION
Few flavours read as unmistakably New Zealand as feijoa, and this one gets it from freshly squeezed fruit rather than an essence. Lemon juice keeps the tropical, slightly floral sweetness in check, so the finish stays tart instead of syrupy, an easy match for a barbecue or a warm afternoon.
Organic fair trade raw sugar does the sweetening, with nothing artificial added. The slim can chills fast and travels well.