The IgA + IgG - 96 General Foods blood draw test by Nutripath measures immune responses to 96 common foods. It detects levels of immunoglobulin A (IgA) and immunoglobulin G (IgG) antibodies, helping to identify foods that may contribute to sensitivity or intolerance. This test is useful for those seeking to understand the impact of diet on their wellbeing. Blood samples are taken by a healthcare professional, ensuring accurate and reliable results. Results provide a personalised profile to support dietary decision-making.