Monk fruit (Luo Han Guo) is a lemon-sized gourd first cultivated by Chinese Buddhist monks in the 13th century. Its natural sweetness comes primarily from mogrosides, a unique compound found in the fruit.
This freeze-dried Monk Fruit Powder makes an excellent natural sugar alternative for anyone looking to reduce sugar in their diet, whether in drinks, baking or everyday cooking. Supplied in a 20kg bulk size.
Contains naturally occurring mogrosides
GM free
No added colourings or preservatives
Versatile in drinks and baking
- Monk fruit juice powder (mogrosides 7%) and maltodextrin 10% (from non-GMO corn). No colourings or preservatives. GM free.
An easy guide to signing up, enabling you to have access to a premium range of health supplements.



