CocoNotSoy Sauce is a soy and gluten free alternative to traditional soy sauce, made purely from fermented organic coconut nectar and sea salt, naturally aged with no additives or preservatives. It carries 65% less sodium than regular soy sauce.
Splash it into stir-fries, dressings and marinades, or serve alongside sushi as a flavourful dipping sauce - a versatile, all-purpose seasoning for the whole family.
Soy free and gluten free
Certified organic
No colourings or preservatives
- Certified organic fermented coconut nectar, sea salt. No colourings or preservatives. GM free. Source: Philippines
Storage: Refrigerate after opening.
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