This trio brings together three versatile, certified organic cooking sauces: Hot Chilli, Sticky Coconut Amino and CocoNotSoy. Each is naturally free from soy, gluten and cane sugar, made with simple, real ingredients.
Use them to add flavour to stir-fries, marinades, glazes, sushi and dressings — a handy trio for the whole family's everyday cooking.
Free from soy, gluten and cane sugar
No added colourings or preservatives
Versatile for stir-fries, marinades and dressings
- Organic Coconut Hot Chili Sauce 375ml — Fermented coconut nectar, coconut nectar vinegar, wild hot chillies, sea salt. No colourings or preservatives. GM free. Vegan, gluten free. Organic Sticky Coconut Amino Sauce 250ml — Certified organic coconut nectar vinegar, fermented coconut nectar, sea salt. No colourings or preservatives. GM free. Source: Philippines. Organic CocoNotSoy Sauce 250ml — Certified organic fermented coconut nectar, sea salt. No colourings or preservatives. GM free.
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