This gluten-free mix is made from cassava and organic coconut flours, lightly sweetened with organic coconut sugar for a simple base for weekend pancakes.
Whisk with eggs and milk, rest the batter, then cook on a hot griddle and serve with maple syrup, coconut nectar, sliced banana or your favourite toppings.
Made with cassava and organic coconut flour
No colourings or preservatives
Easy to prepare at home
- Cassava flour (62%), organic coconut flour (23%), organic coconut sugar (15%). No colourings or preservatives. GM free. Serving Size: 23g Serving Per Pack: 45
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