Our artisan kelp range is made with a blend of kelp seaweed, harvested from the pristine waters of the north island of New Zealand and dried naturally to preserve nutrients. It's then ground into granules and blended with non GMO flavourings- Chilli, Garlic or Lemon. Our Chilli Kelp was awarded a Silver medal at the NZ Artisan Awards in 2022. Try this spicy, delicious everyday seasoning during or after cooking for a delicious chilli, umami flavour. Use as a rub or salt replacement. May reduce cooking time. Naturally tenderising. Excellent source of Iodine.
Dietary: Gluten Free, Vegetarian, Plant Based, Low Fat, Egg Free Recipe, Nut Free Recipe, Dairy Free Recipe, Raw, Lactose Free
Values: B Corp Certified Brand, BPA Free Packaging



